Came here for a girls brunch. Good thing we came in around 1030 on a Saturday because after 11 or so people started coming in all at once. Service was on point and that brisket Benedict was so good but a little bit on the heavy side for me. Beignets were delicious as well.

I made reservations on Saturday for a party of 4 on open table for a Birthday brunch . Then my friend the "Birthday girl" invited more people. I called and the restaurant was so accommodating and understanding . We sat at a huge nice table for our party that ended up being of 9 people total . Thanks to The Porch again for being so nice . We got treated so good . Our waiter Sky was so nice and attentive. Sky did an amazing job with such a big group . Our food was amazing . I was looking forward to having the chicken but sadly I have an allergy to shellfish and I was not able to have any . I was so bummed I wish they fried them separately but I understand. I got a salad with grilled chicken which was delicious . We got a lot of appetizers to share which all were so delicious . I was not able to try the beignets either since they're fried. We had an amazing time. The service was above and beyond . The food I did try was amazing I would be back ..

This place was great! I'd recommend trying it at least once if you want Southern food! Service is quick and the ambiance is nice but BUSY. They are pretty packed on the weekends but if you can go during the weekend, i'd highly recommend it.

The Porch was great! Went there for my birthday dinner with friends. The service was stellar. We were taken care of from the time we walked in until we left (which was after the time). They didn't say anything to us about leaving, which was really nice of them. The food was great, sizable portions, and their punch was very delicious. Also, they called ahead of time to customize the menus for my birthday, which was a very nice touch. I unfortunately left my menus, sadly.

The porch use to be our favorite place to go when it first opened, we haven't been in years and stopped in on Friday night. I love the porch, I love the southern food and the southern hospitality. On this visit I ordered the shrimp and grits which I've never gotten before, my favorite dish is the fried chicken but wanted to try something different. I loved the portion size however the porch BBQ sauce was too spicy for me. I am going back for more can't keep me away from good southern food

This restaurant is my all-time favorite to go for brunch. I would recommend always making reservations if you want to come here this restaurant gets really really busy that is always kind of meh but food is great. The breakfast cocktail is always hit. The atmosphere is always loud and friendly with a bunch of people that come here with friends and family feels like a family establishment so it's a nice vibe. This place is awesome and I love coming here. The food is great. the service is always OK. The beverages are good is street parking but still cool

I visited here after a long absence with my girlfriend. I always enjoyed the porch, plus the parking is easier than downtown Sac. First of all great drinks. Though I did not partake on this occasion. The place was pretty full around 12:30 so we ate at the bar. We were up for breakfast so I told my girlfriend I would get her some beignet's. I decided on the shrimp Po boy. The shrimp Po boy was excellent, bountiful portions of shrimp with vegetables. A great combination. The beignet's were not as good as I remembered, but still good and you get a large portion and a beautiful presentation.with plenty of fruit. My only complaint was the service. The food took way too long and the wait staff would only come if we called them. Other than that the Porch is still a good place, they just need some improvements to the service.